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O que (quem) é karela - definição

SPECIES OF PLANT IN THE FAMILY CUCURBITACEAE

Bittermelon; Bitter gourd; Bittergourd; Karela; Ampalaya; Bitter melon tea; 苦瓜; Momordica chinensis; Balsamapple; Balsampear; Balsam-pear; Balsam-apple; Carailli; Melão-de-são-caetano; Foo qua; Mormodica charanthia; Mormodica charantia; Bitter squash; Gōyā; Bitter Melon; Nigauri; Cerasse; Melao-de-sao-caetano; Ampalaya plus; Cerasee; Bitter Gourd; Caraille; ゴーヤー; Bitter melon; Karavella; Gohyah tea; Goya tea; Polypeptide-p; Peria (fruit)

karela

[k?'re?l?]

¦ noun another name for bitter gourd.

Origin

Hindi karela, from Sanskrit karavella.

bitter gourd

¦ noun a climbing plant of the cucumber family, native to Africa and SE Asia and cultivated in India for its long, rough-skinned fruit. Also called karela. [Momordica charantia.]

Momordica charantia

Momordica charantia (commonly called bitter melon; bitter apple; bitter gourd; bitter squash; balsam-pear; with many more names listed below) is a tropical and subtropical vine of the family Cucurbitaceae, widely grown in Asia, Africa, and the Caribbean for its edible fruit. Its many varieties differ substantially in the shape and bitterness of the fruit.

https://en.wikipedia.org/wiki/Momordica_charantia

Wikipédia

Momordica charantia

Momordica charantia (commonly called bitter melon; Goya; bitter apple; bitter gourd; bitter squash; balsam-pear; with many more names listed below) is a tropical and subtropical vine of the family Cucurbitaceae, widely grown in Asia, Africa, and the Caribbean for its edible fruit. Its many varieties differ substantially in the shape and bitterness of the fruit.

Bitter melon originated in Africa where it was a dry-season staple food of ǃKung hunter-gatherers. Wild or semi-domesticated variants spread across Asia in prehistory, and it was likely fully domesticated in Southeast Asia. It is widely used in the cuisines of East Asia, South Asia, and Southeast Asia.

https://en.wikipedia.org/wiki/Momordica charantia

Exemplos do corpo de texto para karela

1. Karela is claimed to promote vitality and control blood sugar, while Yograj Guggul is used for joint problems, and Shilijat is promoted as a rejuvenator.

2. The suspect medicines and the companies producing them÷ Karela tablets, Shriji Herbal Products, India Karela capsules, Himalaya Drug Co, India & Charantia, UK Yograj Guggul tablets, Zandu Pharmaceuticals, India Sudarshan tablets, Zandu Pharmaceuticals, India Shilajit capsules, Dabur India Ltd, India SAFI Liquid, Hamdard–WAKF–Pakistan & Hamdard–WAKF–India Maha Sudarshan Churna Powder, Zandu Pharmaceuticals, D&K Pharmacy, Chhatrishha, and Dabur India Ltd, all based in India.

3. The suspect medicines and the companies include Sudarshan tablets made by Zandu Pharmaceuticals, India, Shilajit capsules made by Dabur India Ltd, Safi liquid made by Hamdard Wakf–India, Karela Capsules made by Himalaya Drug Co, India and Charantia, UK, Times newspaper reported today.

4. To lighten the mood, we remind her about Priyadarshan’s lip–smacking tiffin that his actors attacked with relish. «South Indian food is not new to me, I have it har roz at home but yes, I just loved the parathas and karela ki bhaaji that came from Priyan’s kitchen, and the raagi sewaiyan was simply awesome,» Vidya remembers, the smile back on her face. «It’s some kind of stewed noodles that’s really good for someone on a diet.» It’s not just those extra pounds that Vidya doesn’t want to carry around, she’s careful with her words too.